Working for this company is a nightmare! No set guidelines or job descriptions. Rules and schedules change without notice. No breakr oom; no break; watched all the time with video cameras with out consent; Health Regs not followed, only when fixing to be checked. (contacts are used to get warnings) Leftovers served to customers on Saturdays. No real chef cooks the food. No raises or rewards for working. They are condesending and spend money on decorations than equipment for the kitchen. Employees are ignored. They take advantage of the people who need a job so desparately and don't value anyone.
0 comments