Whenever we reached the restraurant we'd to hold back approximately 5 minutes to become placed (there is no body in front of us). After being placed for five units I'd to request the supervisor if we're able to support (there have been no more than six othe clients at that time). After completing our purchase I'd to again request the supervisor for the Check. I'd also note that while we were within the shop two off-duty workers (in standard) lay in the table "building out'
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