We have been to this restaurant twice, at the sushi bar. The first time, the sashimi was fresh and good. The second time, our chef was was dirty, did not use his gloves, handled dirty things and then the food, and THEN, to top it all off, the substituted fish for scallops and tried to cover them up with a coating. Perhaps some people shove it all in and would never know the difference. Not us. When the taste was not right, we took off the coating and they were not scallops. We were lied to by the chef. Then he admitted they were not the usual scallops. He said they were a special kind of scallop. What a piece of crap. A scallop is a scallop. The manager did not care when we brought it to her attention. She said we had to pay anyway. Stay clear away from these scammers. Besides, this second visit, the sashimi was not fresh at all. It tasted bad, was soft, old looking and sad looking. We will never go back there.
0 comments