I am Kathy that lives in Shawnee, I buy about 8 cartons of Lo-Carb Ice cream every week plus 6 dozen eggs and 3 or 4 gallons of milk. The sandwich meat, cheeses I WAS TOLD THAT THE COMPANY DISCONTINUED THE LO-CARB Ice Cream!!! IAM FURIOUS. I spend so much money there and love the store. They told me that it was to make room for other newer ice creams. I have several diabetic friends that eat it because it is sweetened with Splends. I have heard that the grocerie stores sell BLUE BUNNY ICE CREAM sweeetened with Splenda. Pleas reconsider your choice to discontinue such a good product. I can just go to the grocery store instead of making another stop:)
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