The owner of the store Mike Lalani, he train's his employee's to overcharge truckdrivers on there fuel by adding a few extra gallons to there purchase. He has undocument worker working in his kitchen and he only pays them $5 on hour. He accepts lone star for purchases in store other then food but charges them double. He has all his employees working more then 5 days a week but he puts on check stubs that they only work under 20 hours so they dont lose there welfare benefits. You get no breaks only a 15 minute break but you have to clock out for it. The kitchen employees clean the kitchen every Saturday they take out all the old cooking oil out the grills and at 11pm the manager dumps it in gas and diesel tanks. He allows truck drivers to purchase anything in the store with there company cards and makes the receipt out for a fuel purchase he charges them double for that transaction. The food he serves there he doesnt throw anything away he takes the old chicken tenders (about 2 days old) that they dont sell cut them up and put BarBQ sauce on them and sells them as BarBQ sandwich they do the same with the sausages on a stick. They run a fraud there he wants all his employees to charge everyone that doesnt pay attention to the register a C fee (its a button on register you put in the price of the fee you want to charge them).
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