When you advertise your happy hour, then put restrictions on what you can order without advising the patrons until after they have ordered, is deceptive business practice, unethical, and a plain rip off!
As many have wrote, my wife and I have enjoyed the Chart House in Dana Point California for more than twenty years. We were just dating when we first visited this beautiful place overlooking the Dana Point Harbor.
On 06/22, we reserved a table on the patio for family and friends. A first for our friends there, and our sons grad night celebration. We immediately ordered a round of drinks and began to chat. We then saw a waiter bring these prime rib sliders to the table next to us and when asked by our server if we would like the "Happy Hour Menu", we said yes. Within a minute, the manager whose name was "Jim" came out abruptly and stated in a monotone format "You can't order from the happy hour menu, nor do your drinks fall under the happy hour prices".
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