Our buddy and that I visited Burger King today. After waiting many moments for support I requested a meal and big soda, my buddy had a soda. We got our purchase but no napkins or bill. The meal was good however the support and also the insufficient hygiene quit too much to be preferred. The ground had sections of dust throughout and had it'd not been cleaned in certain time. The windows were full of fingerprints and palm images.
There were men working inside. There have been screws on the ground. I've a disability and had I walked on a single of the screws and transpired I'd have injured my titanium hip and possibly my foot that's screws inside it. I pressed the mess which was on the ground from the method using the stick I personally use.
Whenever we concluded I visited replenish my pop. I realized that the crew-member who got a brand new container of chips from the hot-oil CLEANED HIS NOSE ON HIS SUPPLY! Is the fact that sanitary? I believe not. Used to do not visit a logo on his top and so I don't understand his title. I questioned concerning the rubber/plastic gloves and hair nets they applied to use. I had been informed they don't need to put them on anymore. I dislike to consider what adopts the 'quick' food that's organized.
I asked for that quantity of the store to contact Burger King HQ but was handed the amount of the shop. I understood it had been the shop quantity due to the trade with no region code was handed. I named the amount I had been provided and there is no solution. I asked for that shop range. I had been informed that it's #1012. I love Burger King Unique Chicken meal but I believe it'll be considered a very long time (when) before I return in to the Marseilles Burger King.
I realized that they're hiring professionals. I'd like to function as the supervisor—issues might alter! The team works due to their salaries and start to become more pleasant towards the clients.
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