Their new singles wrappers are so thin now that it tears when I open a slice of cheese and at the edges of my unopened slices are dried up before opening because the edges are so thin they have already opened at the seams. My entire sams club purchase is dried at the edges. My second purchase did the same and there will not be a third until Kraft fixes the problem. I wonder who in charge made the decision to save lets say $. 01 per pack and re-tool the machines for the process but in the end will lose customers. Not worth it to me.
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