My concern is this. Why are there no policies in place in South Carolina requiring employees of Burger King (that actually handle food) to wear plastic protective gloves. We stopped at a Burger King yesterday at Tanger Outlets in Charleston area and our sandwiches were prepared with bare hands. One would hope that wearing protective gloves is a world wide requirement. We're originally from New York and all restaurants and supermarkets require employees use gloves when handling food. We threw the food away and will not be dining at any restaurant that doesn't take some precautions against the spread of infectious disease. It's disgusting.:-P
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