Whole Foods Market
Food poisoning

Purchased fresh wild shrimp at the Brighton, MA location of Whole Foods/Bread and Circus. Slightly suspicious regarding freshness of 2 or 3 of the shrimp purchased. Telephoned store and spoke with manager. Potential problem immediateley explained by manager as a difference in coloring when dealing with wild shrimp versus farm raised shrimp. I have been a satisfied customer of this store for over 10 years, very few problems - until now. The shrimp in question were bad. Store manager, Donna, refused to take any action.in this instance, she dismissed a basic health issue.

Company: Whole Foods Market
Country: USA

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