Taco Bell
Should train its employees about cleanliness

Are you aware THAT of one's team don't use "plastic gloves" when managing food?

And, particularly after handling cash

A cashier rang up my order after which she subsequently visited make my purchase.

She got tomatoes, nachos, along with a number of lettuce using the same fingers that simply addresses the cash

That Is absolutely disgusting considering. Cash is "FILTHY! (germs)"

I'll consider my business elsewhere. Thanks.

Company: Taco Bell
Country: USA

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