Kraft Foods
Runny jello pudding
- 08-13-2012
- 55
I always use the cook and serve pudding. I usually mix 2 boxes together and double the amount of milk. The mixture came to a boil just as the directions say to cook it. But it never got thick. It is almost like large curds or gooey. The taste is fine but the texture is terrible. I did nothing different than I normally do and it makes me wonder if there was a fault in the product.
Company: Kraft Foods
Country: USA
Address: Three Lakes Drive Northfield IL 60093
Phone: 18005435335
Site: kraft.com