Burger King
Swiss mushroom burge

It's obvious the taste testers are recruited off skid row - heavy smokers and drinkers with no remaining taste buds.
Best described as a nasty mouthful of heavily salted and peppered "runny grease sauce" skimpy on the cheese, and only 2 tiny slices of mushroom.
Disappointment and following tummy ache.
I understand keeping it under 2 dollars is a challenge, but add mushrooms, much less salt, lose all the pepper and scary-liquid, and it might be a decent item.

Company: Burger King
Country: USA

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